Pink Grapefruit & Pink Sea Salt Marmalade

Pink Grapefruit & Pink Sea Salt Marmalade – 270ml
A zesty twist on tradition with a whisper of salt and sass.

This marmalade is for those who like their citrus with a little attitude. We’ve paired sharp pink grapefruit with delicate flakes of pink sea salt, creating a bold and sophisticated spread with a tangy edge and a subtle savoury finish. 

✨ Serving Ideas
– Spread over hot buttered sourdough for a grown-up breakfast
– Pair with goat cheese or sharp cheddar for a savoury-sweet kick
– Use as a glaze for salmon or roast pork
– Add to your next brunch grazing board
– Explore more in our Marmalade & Cheese Pairing Guide

Made in small batches in Echuca–Moama with 100% Australian-grown produce.  Gluten-free.  Vegan-friendly.  No artificial preservatives.

The kind of jar that demands pride of place at the breakfast table.